Prototype Development and Shelf Life Optimization for Las Reinas’ Arepas – Las Reinas is partnering with the George Brown College Food Innovation & Research Studio (FIRSt) to develop three gold standard arepa recipes.
Community Guide to Cancer Nutrition
This project is a collaboration between George Brown College and the Gilda’s Club of Greater Toronto to research, test and produce a comprehensive, informative and accessible handbook on cancer nutrition.
Job Talks: Innovative Study and Website for Recruitment in the Skilled Trades
This project is a collaboration between George Brown College, the Canadian Apprenticeship Forum, Skills Ontario and Q. I. Value Systems to pursue innovative research to respond to identified gaps in information and communication about the trades.
Generating Success for Farm to School Programs
This project is a collaboration between George Brown College, Sustain Ontario, Ontario Edible Education Network and Farm to Cafeteria Canada to provide support to all stakeholders who work to build and improve Farm to School programs.
Adaptive Clothing for Persons Living with Hemi-paresis
The project is a collaboration between George Brown College and the University of Toronto to explore wellness through innovative technology, allowing stroke survivors with hemiplegia to reintegrate into society.
